mariezer:

miso magic.

mariezer:

miso magic.

michalcooking:

Miso and achiote grilled tofu

michalcooking:

Miso and achiote grilled tofu

nekomato:

Successfully made miso soup

nekomato:

Successfully made miso soup

I just wanna say the Trader Joe’s Instant Miso Soup is legit

hate-my-human:

kthxbai

Thanks for the heads up (;

merstuff:

Miso Mermaid by ~enkana

Beautiful! 

merstuff:

Miso Mermaid by ~enkana

Beautiful! 

Soup Ingredient: Lime
Lime is a gorgeous fruit that can go in anything. it’s up to you how much juice you want, from a little trickle to a whole cup of citrus. The health benefits are quite renowned and vary from weight loss, digestion aids and diabetes remedies.
Limes are fantastic sources of vitamin C, one of the main antioxidants found in food and the primary water-soluble antioxidant in the body. Vitamin C travels through the body neutralizing any free radicals. They have flavonol glycosides, (including many kaempferol-related molecules) which have been found to stop the contraction of cholera. 
Most importantly limes are cheap and easy to pick up & can be squeezed into the soup at any time. If you really like lime, try cutting some of the flesh into the soup near the end so it warms but doesn’t cook. 

Soup Ingredient: Lime

Lime is a gorgeous fruit that can go in anything. it’s up to you how much juice you want, from a little trickle to a whole cup of citrus. The health benefits are quite renowned and vary from weight loss, digestion aids and diabetes remedies.

Limes are fantastic sources of vitamin C, one of the main antioxidants found in food and the primary water-soluble antioxidant in the body. Vitamin C travels through the body neutralizing any free radicals. They have flavonol glycosides, (including many kaempferol-related molecules) which have been found to stop the contraction of cholera. 

Most importantly limes are cheap and easy to pick up & can be squeezed into the soup at any time. If you really like lime, try cutting some of the flesh into the soup near the end so it warms but doesn’t cook. 

vegan-mind-tricks asked: Here in France, all of the ingredients that would go into miso soup would be third-rate. Even the tofu here is awful.

There are some amazing online stores for tofu, miso paste and the likes. Do a browse, I promise it’ll pay off (:

niggamah:

🇯🇵🍱🍣🍥🍙🍘🍚🍜🍵🎐

How to make miso soup for breakfast.

Miso SoupIngredients:(Serves 1-2)2 1/2 cups water1 tsp or 1 in piece wakame 2-3 shiitake or maitake mushrooms*red chili pepper flakes (optional)2 tbsp miso pastegreen onions to garnish

Miso Soup
Ingredients:
(Serves 1-2)
2 1/2 cups water
1 tsp or 1 in piece wakame 
2-3 shiitake or maitake mushrooms*
red chili pepper flakes (optional)
2 tbsp miso paste
green onions to garnish

As a vegan, miso soup is an essential part of my cooking.
Here is a collection of photos and recipes I have found for inspiration.
Feel free to submit your own as well.

view archive



Contact me.

Submit Soup.